Guar Samrat 250gms is a premium-quality variety of cluster bean (guar) seeds, widely appreciated for its high yield, early maturity, and superior pod quality. This open-pollinated variety is well-suited for cultivation across a broad range of agro-climatic zones in India, making it a preferred choice for both commercial farmers and kitchen gardeners. The plants are vigorous and upright, producing medium to long, tender pods that are straight and light green in color. Each pod typically measures about 10–13 cm in length and is known for its soft texture and rich taste, making it ideal for fresh market consumption as well as household use. Guar Samrat is highly tolerant to temperature variations and performs well in both Kharif and summer seasons. Read more
These seeds produce plants that bear long, tender pods with excellent taste, making them highly desirable in both local and commercial markets. This variety reaches harvest maturity in just 55–60 days after sowing, allowing for quicker crop rotation and improved farm productivity. With proper care and irrigation, the plants show uniform growth and produce pods over an extended harvesting period. The seeds have a high germination rate (usually above 80%), ensuring a good stand establishment in the field. Recommended sowing distance is approximately 2–3 feet between rows and 0.5 feet between plants, with a seed rate of 3–4 kg per acre. The variety is moderately tolerant to common diseases, reducing the need for heavy chemical intervention. Whether you're a home gardener looking for a reliable vegetable crop or a farmer seeking consistent returns, Guar Samrat 250gms offers an excellent combination of quality, yield, and adaptability. It is well-suited for the growing conditions of states such as Rajasthan, Gujarat, Haryana, Karnataka, Maharashtra, and Tamil Nadu.
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| Guar Samrat 250gms | Guar Samrat 250gms is a premium-quality variety of cluster bean (guar) seeds, widely appreciated for its high yield, early maturity, and superior pod quality. This open-pollinated variety is well-suited for cultivation across a broad range of agro-climatic zones in India, making it a preferred choice for both commercial farmers and kitchen gardeners. The plants are vigorous and upright, producing medium to long, tender pods that are straight and light green in color. Each pod typically measures about 10–13 cm in length and is known for its soft texture and rich taste, making it ideal for fresh market consumption as well as household use. Guar Samrat is highly tolerant to temperature variations and performs well in both Kharif and summer seasons. This variety reaches harvest maturity in just 55–60 days after sowing, allowing for quicker crop rotation and improved farm productivity. With proper care and irrigation, the plants show uniform growth and produce pods over an extended harvesting period. The seeds have a high germination rate (usually above 80%), ensuring a good stand establishment in the field. |